No Egg , No Butter , No Condensed Milk And No Oven Orange Cake | Orange cake | Pressure Cooker Cake

No Egg , No Butter , No Condensed milk and No Oven Orange Cake | Orange cake | Pressure cooker Cake is a simple cake made mainly with orange juice and orange zest. This cake is dominated with orange flavour which gives immense taste to the cake. We all like cake a lot but some times we step backward to prepare, as it requires lot of ingredients which are not so common ingredients in one's kitchen but this orange cake is very simple and all the ingredients are very easily available in one's kitchen.

Who doesn't love cake? and when we can easily make this at our home with all the simple ingredients which are easily available in our kitchen then it will be more fun to try these type of cakes and to make it more healthy we can add wheat flour and fruits too.

Try some of our other easy recipe's too:

• Omelette puri
• Chocolate pan cake
• Amla ka aachar

As already said orange flavour is the king of this cake and you can feel this in each and every bite, and kids will surely enjoy this cake. Below is the detailed making of the recipe, please watch and try.

Below is the procedure:

• Author : Annapurna 
• Type : Cake 
• Cuisine : International 
• Serves : 1 cake

Ingredients:

• Maida / All purpose flour - 1 cup
• Sugar - 3/4th cup
• curd - 1/4th cup
• oil - 2 table spoons
• Orange zest - 1 tea spoon
• Orange juice - 1/4th cup
• Baking soda - 1 tea spoon
• Ghee - 1 tea spoon
• Salt - 3 cups

Procedure:

• Beat oil, sugar, curd, maida, baking soda, orange zest and orange juice to fine creamy smooth texture with flowing consistency.
• Now fill pressure cooker platform with salt and preheat for 5 mins.
• Grease the cake tin with ghee and pour the batter in the tin.
• Now place it in the pre heated cooker and cook for 45 mins on low flame without using the whistle and gasket.
• After 45 mins check whether the cake is cooked or not by inserting a knife or tooth pick, if it comes clean that means the cake is perfectly cooked.
• Let it cool down for 10 mins and de mould it.
• Delicious and yummy orange cake is ready.

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Dry fruit chocolate pan cake roll | Pan cake recipe

A healthy kids special recipe, with goodness of banana, dark chocolate, wheat flour and dry fruits. Kids will surely enjoy this recipe.

Ingredients:

• Banana - 1
• Wheat flour - 1 cup
• Sugar/jaggery - 1/2 cup
• Ghee
• Dark chocolate sauce
• Dry fruits of your wish

Procedure:

• Smash banana pieces , add wheat flour, sugar/jaggery and water to make smooth, flowing consistency batter.
• Heat pan, add ghee and pour the batter into the pan to make a pan cake and roast on both the sides.
• Once done, place the pan cake on a plate, apply chocolate sauce then add dry fruit pieces all over the pan cake.
• Yummy delicious dry fruit chocolate pan cake is ready.

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Almond Kheer

Almond kheer:

Almonds which are rich in protein , fibre , magnesium, vitamin E and lots of healthy fats when combined with richness of milk and creaminess of rice paste results in a delicious creamy kheer. Below are the ingredients and procedure , try and enjoy :) 

Ingredients:

• Rice 1 cup
• Almonds 1/2 cup
• Milk 1 litre
• Sugar 1 cup
• Pinch of cardamom powder
• Pinch of salt

Procedure:

• Soak almonds overnight, peel the skin and grind it to a smooth paste.
• Soak rice for 2 hrs and grind it to a smooth paste.
• Boil milk, once boiled add rice paste and stir continuously for 5 mins then add almond paste and again stir well for another 5 mins, add water/milk if it becomes thick.
• Then add the sugar and keep the kheer on low flame for 5 mins.
• Finally add cardamom powder and pinch of salt to enhance the taste.
• Add almond pieces for the crunchiness in the kheer.
• Delicious almond kheer is ready.

Video:

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