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Almond Kheer

Almond kheer:

Almonds which are rich in protein , fibre , magnesium, vitamin E and lots of healthy fats when combined with richness of milk and creaminess of rice paste results in a delicious creamy kheer. Below are the ingredients and procedure , try and enjoy :) 

Ingredients:

  • Rice 1 cup
  • Almonds 1/2 cup
  • Milk 1 litre
  • Sugar 1 cup
  • Pinch of cardamom powder
  • Pinch of salt

Procedure:
  • Soak almonds overnight, peel the skin and grind it to a smooth paste.
  • Soak rice for 2 hrs and grind it to a smooth paste.
  • Boil milk, once boiled add rice paste and stir continuously for 5 mins then add almond paste and again stir well for another 5 mins, add water/milk if it becomes thick.
  • Then add the sugar and keep the kheer on low flame for 5 mins.
  • Finally add cardamom powder and pinch of salt to enhance the taste.
  • Add almond pieces for the crunchiness in the kheer.
  • Delicious almond kheer is ready.
Video:


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